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- Mixer incense powder 200kg belongs to the powder mixer line of HAI LAN COMPANY. The dough mixer has the following features: The dough mixer features the dough blends to make incense powder such as bagasse, joss powder, argawood powder ... In addition, the machine can also mix other materials such as: Sawdust, rice hulls, animal feed (crushed), or mushroom growing materials, or food mixing in the ball making industry. Generally the dough mixer can be used a lot in our lives.
- Unique, large and strong spiral wing design helps the material to be continuously turned and obtained the most uniform and quality products.
- Machine structure is quite simple, easy to operate and use.
- Fast mixing time, each batch mixing from 5-10 minute.
|Power Supply||AC 380V|
|Dimensions||265 x 100 x 115cm|
|Proccessor Speed||200Kgs (Dry powder)|
|Powder can be used||Wood powder, coal powder, ....|
- Do not open the cover while the machine is running because it will cause dust.
- Do not use your hands to check the powder when the machine is running, it is very dangerous. If you want to check the dough, we must turn off the machine.
- Do not mix the dough too long, the dough will be hot, which reduces the adhesion of the glue.
- Do not mix the dough too quickly, as the dough will be uneven, the incense will not be smooth, the press will be heavy.
- Clean the dough in a clean containing. If not cleaned, the dough will dry out and clot, put in the machine will cause jams when pressed incense.
HOW TO MAINTAIN THE MACHINE AND CLEAN:
- Mixer incense powder 100kg can run in a period of time, so the customers should regularly check and pump grease into 2 ball bearings.
- If you do not mix the flour for a long time, you must clean the bins . Hai Lan Company advises customers to clean the dough mixer.
HAI LAN COMPANY
Address: New Urban, Dap Da, An Nhon, Binh Dinh
Sales: Whatsapp: +84 906 790 532 (Mr Duong) +84 983 796 467 (Ms Jenny) ( English)
Email: [email protected]